Jaradale Pumpkin
Cucurbita maxima "Jarrahdale" is a winter pumpkin with an unusual blue-gray colored skin and a heavy ribbed drum shape. This sweet-tasting member of the squash family thrives in U.S. Department of Agriculture plant hardiness zones 2 through 11 as an annual, although collected seeds will propagate new crops the following year. The easy-to-grow Jarrahdale makes flavorful pumpkin pies, attractive centerpieces and dramatic Jack-o-Lanterns.
Product Info
The typical growing period for Jarrahdale pumpkins is 18 to 20 weeks, but harvest the pumpkins before the first fall frost, after the foliage dries out. Jarrahdale pumpkins will store in conditions of 50 to 55 degrees Fahrenheit and 50 to 70 percent relative humidity for up to 90 days.
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